Carl Brandt, Inc.

July — International Flavors

Wrap with falafel

Falafel wraps burst with crispy chickpea falafel, fresh veggies, and zesty tahini sauce wrapped in high-protein Carl Brandt bread, delivering a Middle Eastern street-food sensation that’s effortless to assemble, packed with bold flavors, and sustains energy for lunches or vibrant snacks.

Wrap with spicy carrots salad and guacamole

Spicy carrot salad wraps ignite with fiery crunch and creamy guacamole freshness rolled in high-protein Carl Brandt bread, crafting a bold, vegan powerhouse that’s quick to assemble, bursting with zesty global flavors, and sustains energy for dynamic lunches or spicy snacks.

Pesto wraps swirl vibrant basil pesto with fresh veggies and savory fillings rolled in high-protein Carl Brandt bread, crafting an effortless Italian-inspired meal that’s bursting with herbaceous zing, perfect for lunches or snacks, and sustains energy with bold Mediterranean flair.

Shrimp-spinach wraps in orange sauce

Shrimp spinach wraps burst with juicy shrimp, tender spinach, and zesty orange sauce rolled in high-protein Carl Brandt bread, delivering an exotic seafood sensation that’s quick to prepare, bursting with citrusy brightness, and sustains energy for light dinners or vibrant lunches.

Filled pita pockets with spinach-cauliflower salad in almond pesto

Filled pita pockets with spinach cauliflower salad in almond pesto stuff Mestemacher wheat pita breads with a vibrant mix of fresh spinach, roasted cauliflower florets, and nutty almond pesto, creating a crunchy, veggie-packed handheld meal that’s quick to assemble and bursts with earthy, herby freshness.

Prawn pita with yoghurt dill sauce

Prawn pita with yoghurt dill sauce fills toasted Mestemacher wheat pita pockets with crisp lollo bianco lettuce, thin cucumber slices, and plump cooked prawns, drizzled with a creamy sauce blending yogurt, fresh dill, lemon juice, salt, and pepper for a refreshing seafood bite ready in minutes.

Bavarian pita with beef and pork meatloaf, sauerkraut and roasted onions

Bavarian pita with beef and pork meatloaf, sauerkraut, and roasted onions stuffs warm Mestemacher wheat pita pockets with sliced beef-pork meatloaf, tangy sauerkraut, grated carrot, sweet mustard, and crispy batter-fried onions for a hearty German-inspired handheld that’s quick to assemble and bursts with savory, fermented crunch.

Mexican pita with minced meat and bell peppers

Mexican pita with minced meat and bell peppers stuffs warm Mestemacher wheat pita pockets with spiced ground beef (mixed pork and veal) sautéed with diced onions, colorful bell peppers, red pepper paste, and seasonings like sweet paprika, cumin, and chili powder, topped with fresh iceberg lettuce, tomato slices, and sour cream for a zesty, handheld fiesta.

Tuna pita fills warm Mestemacher wheat pita pockets with crisp lollo bianco lettuce leaves, sliced celery stalks, thin red onion rings, flaked tuna from a tin, sweetcorn kernels, and a creamy yogurt-mayonnaise dressing for a fresh, no-cook seafood snack ready in minutes.

Pita with shrimps and strawberries

Pita with shrimps and strawberries fills Mestemacher wheat pita bread pockets with fresh handfuls of lettuce, 100g plump shrimps, sliced spring onion, and quartered strawberries, finished with a squeeze of lemon for a sweet-savory fusion bite that’s refreshing and ready in minutes.

Mediterranean pita with carrots and Feta cheese

Mediterranean pita with carrots and feta cheese fills warm Mestemacher wheat pita pockets with crisp mixed salad greens, grated carrots, crumbled tangy feta cheese, and fresh cucumber slices for a vibrant, veggie-packed handheld that’s effortless to assemble and bursts with sunny Greek flavors.

Fig-gorgonzola pita

Fig-gorgonzola pita fills warm Mestemacher wheat pita pockets with crisp lettuce leaves brushed with olive oil and honey, topped with sliced fresh figs, crumbled tangy gorgonzola cheese, and chopped walnut kernels for a sweet-savory Mediterranean fusion ready in minutes.

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Quality Guaranteed

Our Quality Guarantee reflects the same principles that have guided us since 1989. We partner with producers who embody true craftsmanship, uphold time-honored traditions, and use only the finest ingredients.

Every product we bring to the American table is carefully selected to ensure it represents the authenticity, excellence, and culinary heritage we are proud to share.