Toast Bread Rolls with Cream Cheese Spread and Jam

Toasted bread rolls swirl creamy cheese spread with sweet jam on high-protein Carl Brandt bread, delivering a delightful sweet-savory balance that’s effortless to prepare, perfect for breakfast, tea time, or indulgent snacks with sustained energy and irresistible comfort.
Ingredients:
  • Toast Bread Rolls
  • 50 g cream cheese light
  • 1 apricot
  • 30 g strawberry jam
Directions:
  1. Prepare the Mestemacher Toast Bread Rolls Rye according to instructions.
  2. Wash and halve the strawberries. Cut the apricot into small slices.
  3. First spread the cream cheese light on one half of the Toast Bread Rolls and then spread on the strawberry jam. Place the apricot slices on it. Cover with the second half of the bread roll and press together lightly.

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