Muesli Bread with roast beef and mustard dressing

Tender roast beef slices on crunchy muesli bread drizzled with zesty mustard dressing deliver hearty, flavor-packed open-face perfection. Ready in 10 minutes, this protein-rich delight elevates lunches with nutty texture and bold tang. Beef up your bite now!
Ingredients:
  • 4 slices of Mestemacher Muesli Bread
  • 200 grams of cold cuts of roast beef
  • 4 tbsp. of mustard
  • 1 tbsp. of honey
  • 2 tbsp. of white wine vinegar
  • Salt and pepper according to taste
  • Parsley for garnishing
Directions:
  1. Mix mustard, honey and white wine vinegar. If necessary, add some water to give the dressing the desired consistency. Season with salt and pepper.
  2. Quarter the slices of bread, place the roast beef on top and drizzle with the dressing. Finally, garnish with parsley.

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