Muesli Bread with herb quark, mozzarella and radishes

Creamy herb quark, fresh mozzarella, and crisp radishes on crunchy muesli bread deliver vibrant, herbaceous open-face freshness with nutty delight. Ready in 10 minutes, this wholesome lunch bursts with garden flavors and protein. Crunch into herbaceous bliss now!
Ingredients:
  • 4 slices of Mestemacher Muesli Bread
  • 200 grams of curd
  • 2 tbsp. of milk
  • 1 small onion
  • 1 handful of chopped herbs (parsley, dill, chives)
  • 1 bunch of radishes
  • 16 small mozzarella balls
  • Herbs for garnishing
Directions:
  1. Mix the curd and milk together until creamy. Chop the onion finely and stir into the curd together with the herbs. Season with salt and pepper.
  2. Slice the mozzarella balls and radishes into strips.
  3. Quarter the slices of bread, spread with herb curd and alternate with radishes and mozzarella. Garnish with the remaining herbs.

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