Mestemacher walnut protein bread with ham and egg salad

Nutty walnut protein bread layered with savory ham and creamy egg salad delivers protein-packed crunch, smoky meatiness, and rich egg tang in every satisfying bite. Ready in 10 minutes, this hearty power snack fuels workouts with wholesome rye and bold deli vibes. Layer walnut ham egg perfection now!
Ingredients:
  • 1 pack of Mestemacher walnut protein bread
  • 8 slices of dry-cured ham
  • 2 boiled eggs
  • 1 small courgette
  • 1 small red onion
  • 1 handful of chives
  • a few dashes of vinegar
  • some salt and pepper according to taste
Directions:
  1. Dice the courgette and onion and sauté in a pan for a few minutes.
  2. Peel the eggs and dice finely. Add the courgette and onion to the eggs. Chop the chives finely and fold in. Season the salad with pepper, salt and vinegar.
  3. Top the bread slices with ham. Add the egg salad and garnish with some chives.

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