Kalfany hard candies have produced their flavorful and distinctive varieties in the world famous Black Forest region of Germany since 1948. Utilizing natural colorings and fruit juice concentrate to intensify their taste has led to Kalfany having a loyal fanbase of their treats in more than 60 countries around the world. Although they have many varieties, we have narrowed our selection to six of their most outstanding offerings.
Black Forest Cherry Cake – Devouring a slice of Black Forest cake seems oh so, decadent, but savoring a piece of cherry cake candies (15 calories per piece) for days on end will certainly eliminate those unwanted calories.
Panna Cotta – Panna Cotta (Italian for “Cooked Cream”) is a famous Italian dessert of sweetened cream thickened with gelatin and then molded. It can then be garnished with fresh berries, sauces or liqueurs. This variety is both creamy and delicious.
Mulled Wine – Mulled wine is a beverage usually made with red wine and various mulling spices. Tribute to this winter beverage is complete when these hard candies are resting in a serene winter village inspired tin.
Tiramisu – Tiramisu is a coffee-flavored Italian dessert. Kalfany has created its version of this classic dessert from true inspiration. The piece de resistance of this superb delight is the attractive angel tin.
Baked Apple – Presented in a charming snowman tin, Baked Apple tastefully mimic’s all the finest flavors of a fresh baked apple pie.
Apple Strudel – Apple Strudel is a world-renowned dessert with thin layers of flaky crust and lots of juicy apples. This variety of hard candy allows you the joy of eating strudel without the prep and bake time.